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88

INTERVAL WORLD

Issue 2, 2019

intervalworld.com

IN FOCUS

AN UP-CLOSE LOOK AT PARIS’

PASSAGE BRADY

hile classic French gastronomy is a beacon for the

ubiquitous bistro, Paris is a multicultural city that offers

countless cuisines in a variety of settings, including

Passage Brady. Known affectionately as “Little India,” this pedes-

trian walkway is lined with authentic, reasonably priced Indian and

Pakistani restaurants, and sundry shops. Look for the Passage

Brady signage at its entryways in the 10th arrondissement —

also lettered in blue and white tile work on the entrance grounds.

Dating to 1828, the iron-and-glass arcade takes its name from

M. Brady, the merchant who financed its original construction.

Under its shelter (and on the open-air end), the flavors of exotic

India come to life. You’ll find spicy favorites such as curry and

vindaloo, and samosas (filled savory pastries) and naan on most

menus, as well as a variety of vegetarian options. Then, after dining

like a

rajah

for mere

rupees

, stroll a bit and souvenir-shop for spe-

cialty spices, teas, jewelry, incense, and brightly woven textiles.

W

Marc Bertrand © Paris Tourist Office