Main
Street
U S A
day three of your Central Florida vacation.
You’ve been to Disney and/or Universal and/or
SeaWorld, but you’re not quite ready for that
do-nothing-but-lounge-around-the-resort-pool day
just yet. That’s when you remember the hometown
listed on the nametag of the great Disney cast mem-
ber who helped you find the perfect souvenir at
Epcot: Orlando, FL.
Indeed, Orlando is a real place! With real, live,
non-Imagineered people!
So where do the locals go
for fun?
you wonder.
“Orlando is more than just the home of the
Mouse,” says Ricky Ly, author of the
Food Lovers’
Guide to Orlando
. “It’s also home to many eclec-
tic neighborhoods — each with its own culture and
flavors. You could stroll along Winter Park’s Park
Avenue and dine on French macarons and crois-
sants, or visit the Mills 50 area, home of the largest
Vietnamese business district in Florida, and enjoy a
delicious bowl of pho [beef noodle soup]. The diver-
sity is what makes Orlando special.”
Thanks in part to that diversity, Orlando’s “Main
Street” neighborhoods are thriving. In recent years,
so many new businesses have sprung up — restau-
rants in particular — that the city has been receiving
all kinds of foodie accolades, from write-ups in
The New York Times
, to being voted one of the
Orlando
’s
actual
neighborhoods are
not only ripe for
exploration, they’re
packed with
genuinely delicious
options —
some of which are
sold by the pint.
By Amy Drew Thompson
Taste
the Magic
Make an exchangeor
buy a Getawayat
intervalworld.com.
Getaways start at
$337.
The Getaway price is valid July 1 through
Sept. 30, 2018.
INTERVAL WORLD
■
Issue 1, 2018
41
It’s
P IS FOR PIE
BAKE SHOP
THE DISTRICT
EAST END MARKET
MILLS 50
Kirsco; P is for Pie Bake Shop; Kirsco